Special to Valentine's Day

Including Accommodation, Dinner Accompanied by Live Music and Breakfast TL 219

Menu of Valentine's Day

Cold Appetizer Dish
Roast Beef
Stuffed Cabbage Leaves with Olive Oil
Aubergine Salad
Roasted Cayenne Pepper
Swiss Chard Salad
Humus with Pomegranate Molasses
Roquefort Cheese
Ezine Cheese

Fried Calamaris
Accompanied by Tartar Sauce

Iceberg Lettuce Salad
With Balsamic Sauce

On Spinach Leaves,
Broiled Salmon Steak
Accompanied by Cream Sauce

Glowing
Cake of 'Love Flame'

Price includes one cup of domestic drink.